Wednesday, June 13, 2012

New Orleans, post 2: Food

Fried oyster po-boys and a sno-ball at the New Orleans Oyster Festival; the famed Camellia Grill; crab cakes; red beans, rice, and local sausage; ham and eggs at Mother's; and chargrilled oysters at the well-known Acme Oyster House. The pictures speak for themselves.
















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